The Black Hills’ finest ice cream and frozen treats
Leones' Creamery specializes in hand-crafting traditional and unique ice creams from fresh, high-quality ingredients.
8 Ever-changing Flavors
Specializing in hand-crafting traditional and unique ice creams and frozen desserts from fresh, high-quality ingredients, it's our joy to provide the Black Hills with happy hearts and tummies.
Soon twice as nice
It's time to get excited for more opportunities to catch your favorite flavor or discover brand new ones. Stay tuned for more updates!
Spearfish Creamery
Where it all began - this is where the delectable cream gets churned into magic.
Rapid City
We are giving you more chances to satisfy that sweet tooth of yours.
Slingin' the freshest cream
Leones’ Creamery was founded in 2014 by Rebecca and Hannah (sisters) and John (Rebecca’s husband). From our storefront to our flavors, Leones’ Creamery has been a wildly collaborative venture.
Here's the scoop
You have questions. We have answers!
Short answer: whenever they sell out. It completely depends on the time of the year, popularity of the flavor, and even day of the week (weekends seeing more frequent flavor rotation). Sometimes an ice cream will sell out in a week, sometimes it will sell out in an afternoon!
Indeed, we are! During our summer season, we're scooping every day (barring Tuesdays) from noon until 10. During the winter season, we close at 9pm, but are still open each day (except Tuesdays).
Our mobile scoop-cycle brings fresh, ice cream directly to your gathering.
All the ice cream is made in-house! We churn up our small batch (and do all of our baking) in our kitchen, which is located right at the back of our Spearfish Creamery.
Most of our vegan flavors are made with coconut milk, but we also experiment with other forms of non-dairy milks and plant fats. Wondering about a particular flavor? Ask our staff-- they're here to answer any and all questions about our menu!
Slingin' the freshest cream
Nestled in downtown Spearfish, South Dakota, Leones’ Creamery was founded in 2014 by Rebecca and Hannah (sisters) and John (Rebecca’s husband). From our storefront to our flavors, Leones’ Creamery has been a wildly collaborative venture.
There’s ALWAYS room for ice cream.
